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Welcome to Vila da Carne
Vila da Carne is a premier dining destination located in Câmara de Lobos, Portugal, celebrated for its top-tier meat dishes. Known for its expertly cooked beef skewers and steak on the stone, the restaurant offers an exceptional culinary experience enriched by a welcoming and attentive staff. Guests rave about the freshness of the meats, sourced from an in-house butcher, highlighting the unique flavors and quality of each dish. With a cozy terrace boasting stunning coastal views, Vila da Carne invites meat lovers to indulge in flavorful creations while enjoying a welcoming atmosphere, solidifying its status as a must-visit in Madeira.
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About
Vila da Carne
Welcome to Vila da Carne, the quintessential destination for meat lovers nestled in Câmara de Lobos, Portugal. Situated at R. Dr. João Abel de Freitas 30 A, this exceptional eatery prides itself on delivering an extraordinary culinary experience, showcasing the finest cuts and flavors of fresh meats.
What sets Vila da Carne apart is not only its mouth-watering menu but also the mastery involved in food preparation. With an on-site butcher who skillfully ages beef and perfects the cuts, guests are assured a taste that's incredibly fresh and deeply satisfying. Returning customers have hailed it as a must-visit spot on the island, as highlighted by Roberto “sysa” Moiola, who describes it as “one of the best meat restaurants all over the island.”
Patrons rave about the signature dishes, particularly the skewered meats and the renowned steak on the stone, both meticulously cooked to perfection. As Tom Dela puts it, “the meat was by far the best I had in Madeira.” Each bite bursts with flavor, making it clear that the ingredients are of the highest quality and that the kitchen staff are dedicated to their craft.
Vila da Carne's charm extends beyond its food. Guests enjoy a warm, welcoming atmosphere, complemented by attentive and friendly service. Many reviewers, including Suiram Travel, highlight the professionalism of the staff, enhancing the dining experience further. The restaurant’s design offers stunning views of the coast, allowing guests to savor their meals in a picturesque setting—perfect for any occasion.
Alongside the delectable meats, the menu features a selection of sides and accompaniments, including baked potatoes, which pair harmoniously with the skewers. The emphasis on simple yet well-executed cooking allows the quality of the ingredients to shine.
In addition to being a meat haven, Vila da Carne also boasts a commendable selection of wines and craft beers, ensuring that your culinary journey is paired perfectly. And don’t forget to try their homemade meatballs and sausages, which have also drawn acclaim from satisfied diners.
So, if you find yourself in Madeira, treat yourself to a dining experience that prioritizes flavor, quality, and an inviting atmosphere. At Vila da Carne, you are not just enjoying a meal; you're indulging in a celebration of the rich flavors of well-prepared meats. The delightful cuisine and the compelling views guarantee that this will become your favorite dining spot, just like many other guests have discovered.
People talk
Our Guestbook
“ The meat was by far the best I had in Madeira. The skewered meat and the steak on the stone were both cooked to perfection and absolutely delicious. The service was fast, attentive, and friendly, which really elevated the whole experience. While this restaurant was more expensive than others I visited during my stay, the outstanding flavor and quality made it well worth the price. Highly recommended for all meat lovers! ”
“ one of the best meat restaurant all over the island ! every time i come back, is a must ”
“ Best meat restaurant of the island. They have their own butcher cutting the beef and aging it. Super tasty and fresh. Simple cooking of super good products well spiced and executed. Service is pro and friendly. Try to avoid the crowd of weekend dinners. Good punch beer and wine too. They also making their own meatballs and sausages. Free parking below the restaurant for the guests. It’s I. Michelin guide together with its mothers restaurant the villa of pesce. Can eat inside and outside with a view on all the town and ocean ”
“ This was my favorite restaurant in Madeira after a 2 weeks stay and competing with many other good restaurants. I can definitely say the beef skewers are among the tastiest I have ever tried. Add the views and the comfort of the outside terrace to this, and you get a successful "recipe". ”
“ Madeira is famous for their skewers, and this place could be one of the places for skewers here. Found this place through tiktok, and it doesn't disappoint. The beef skewers is juicy and flavourful. I also love the baked potatoes, really goes well with the skewers. The place is well designed and has a view looking out to the coast. ”